Do Not use this email for holiday orders. Please call the shop or come by and we’ll take a deposit for all St. Pat’s and Easter orders

NEXT DAY PICK-UP ONLY: E-mail us your order for pick-up tomorrow or for any other reason.

Do not use e-mail for same day orders, please call (970)-657-2466

Include your full name, phone number, and preferred pick up time

We will fill your order and call you when it’s ready or if there is anything we do not have. We can find reasonable and acceptable substitutes if necessary.  

(970)-657-2466

Hungarian Goulash

Hungarian Goulash

Beef shanks 1000 g

Onion - diced 235 g

Garlic - minced 22 g

Ghost Pepper 3 g

Paprika - ground 12 g

Caraway - ground 5 g

Bay Leaf - ground 0.5 g

Tomato Paste 35 g

Tomatos - diced, canned 467 g

Beef Stock 0.5 qt

Salt as needed

Black Pepper as needed

Directions:

Cut beef into 1 in cubes, season with salt, sear in hot oil until golden brown

Remove beef, in same pan sweat onions and garlic, deglaze with a little beef stock

Shred the beef when it’s cool enough to handle, or don’t it works both ways

Return beef, add ghost pepper, paprika, caraway, bay leaves, tomato paste

Caramelize tomato paste, add canned tomatoes, top with stock until barely covered

Simmer until tender, season with salt and pepper